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DCS 30" Wide Double Wall Oven, WOT-230 
DCS 30" Wide Double Wall Oven, WOT-230 DCS ovens dont compete with home ovens they compete with restaurant ovens No hot spots No dark or light colored areas Or in other words DCS makes baking a piece of cake Glass sealed infrared broiler Turn on the broiler in any residential oven and the elements start emitting convected heat which bakes rather than broils food Not so at DCS DCS puts their broiler under glass This allows it to use direct radiant heat when broiling This has been proven to cook more quickly and at a higher temperature than convected heat Concealed Baking Element Open up the door of any inresidential in electric oven and you will see the live element glowing red at the bottom of the oven Not so at DCS DCS hid the live element under the oven floor which increases available space and distributes heat more evenly throughout the oven That means no more uneven cakes Rolling Racks Pull out the oven rack from a residential oven when its hot Youll find it sticks Metal expands when heated a simple fact that appears to have escaped the notice of our competitors At DCS we put our racks on rollers which means you can slide them out effortlessly when hot That means safer and easier cooking 4 3 cu ft of usable oven space Self Cleaning Oven Electronic Sensor Touch Controls True convection oven 1 900 watts 3 oven racks with 6 positions Temperature Probe in upper oven cavity Bake 2 450 watts Broil 3 500 watts variable temperature Convection 1 900 watts Depth 24 3/8 in Width 29 7/8 in Height 53 11/16 in One 1 Year Full parts and Labor Covers the entire product Ten 10 Years Limited Porcelain oven porcelain inner door panel Owners Manual Installation Instructions More Info - Click Here To Order
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