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Viking 36" 4 Burner, Griddle Professional Series Sealed Burner Dual Fuel Range - VDSC367-4G 
Viking 36" 4 Burner, Griddle Professional Series Sealed Burner Dual Fuel Range - VDSC367-4G Product Features VariSimmer setting found on each surface burner provides gentle even heat across the entire cooking vessel surface even at extra-low heat levels - without the use of unconventional on/off or small center devices TruConvec cooking using only convection element in rear and fan-forced air no direct heat from bottom or top All convection modes utilize the ProFlow Convection Air Baffle which is specifically designed to ensure balanced airflow for even heat distribution Exclusive VSH VariSimmer-to-high Pro Sealed Burner System Combination of unique patented burner and surface design provides cleanability plus superior performance at any temperature setting Brass surface burners with electric spark ignition accommodate an infinite range of settings Automatic electric spark re-ignition surface burners light at any position on the knob and re-light if extinguished even on lowest setting Large-capacity ovens with multiple rack positions see specifications for oven interior dimensions Convection two-element baking with fan-forced air Convection broiling with large 8-pass element reflector and fan-forced air Convection dehydrating with low heat and fan-forced air Convection defrosting with fan-forced air only – no heat Conventional two-element baking Conventional broiling with reflector Maxi-Broil uses full eight passes for complete coverage of larger quantities of food Mini-Broil uses four passes to conserve energy for smaller quantities of food Two oven lights with control panel switch in all large ovens one oven light in left oven of 48 in wide model Oven inon in ind More Info - Click Here To Order
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